Skillet Lasagna

Skillet Lasagna

Skillet Lasagna


1 hour 15 minutes

Ingredients
  • Kosher salt and freshly ground pepper
  • One 16-ounce box lasagna noodles, broken into pieces
  • 3 tablespoons unsalted butter
  • 3 tablespoons all-purpose flour
  • 2 teaspoons fresh thyme leaves
  • 2 1/2 cups milk (2 percent or whole)
  • 2 teaspoons fresh lemon juice
  • Freshly ground pepper
  • 1 rotisserie chicken (about 2 pounds), shredded
  • One 15-ounce tub whole milk ricotta cheese
  • 12 ounces shredded mozzarella
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