Lasagna Frittata

Ingredients

• 2 Tbs. plus 2 tsp. olive oil
• 1 bunch spinach, washed and chopped
• 1 garlic clove, sliced
• 10 eggs
• 1/4 cup heavy cream
• 2/3 cup sliced sun-dried tomatoes
• 3 Tbs. minced fresh basil
• 1/4 tsp. red pepper flakes
• 1/2 tsp. kosher salt
• 1/4 tsp. freshly ground black pepper
• 5 cooked lasagna noodles, cut into 1-inch pieces
• 5 oz. ricotta cheese, scooped into tsp.-size balls
• 6 oz. thinly sliced mozzarella cheese
• 3/4 cup grated Parmigiano-Reggiano cheese

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