Ingredients
- 1 (19 ounce) can garbanzo beans, rinsed and drained
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1.5 tablespoons chopped fresh cilantro
- 1 teaspoon dried parsley
- 2 teaspoons ground cumin
- 0.125 teaspoon ground turmeric
- 0.5 teaspoon baking powder
- 1 cup fine dry bread crumbs
- 0.75 teaspoon salt
- 0.25 teaspoon cracked black peppercorns
- 1 quart vegetable oil for frying
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