Baked Falafel

Ingredients

• 15 ounces, weight Canned Chick Peas
• 1 whole Small Onion
• 1 whole Egg
• 1 Tablespoon Lemon Juice
• 2 cloves Garlic
• 1 Tablespoon Vegetable Oil
• ¼ cups Flour
• 1 teaspoon Baking Powder
• 1 teaspoon Cumin
• 1 Tablespoon Dried Parsley
• 2 teaspoons Coriander
• ¼ teaspoons Chili Powder
• 1 teaspoon Salt

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