Falafel recipes

Falafel recipes

Falafel recipes


30 minutes

Details
  • Servings:   15
  • Calories:   67
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 tin organic chickpeas (if you have time you can soak raw chickpeas instead)
  • 1 bunch parsley – chopped
  • 1 bunch coriander – chopped
  • 1 stick of celery, chopped
  • 1 onion, chopped
  • 3 cloves garlic, chopped
  • 1 tablespoon baking powder
  • 3 tablespoons plain / spelt or whatever flour you like
  • 2 tablespoons cumin (ground)
  • olive oil
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