Falafel

Ingredients

• 2 cups water
• 1 cup dried white fava or garbanzo beans
• 1 egg
• 1 small red onion, finely chopped
• 3 tablespoons chopped fresh parsley
• 2 tablespoons Gold Medal™ all-purpose flour
• 2 teaspoons finely chopped garlic cloves
• 1 teaspoon salt
• 1 teaspoon ground coriander
• 3/4 teaspoon ground cumin
• 1/4 teaspoon baking powder
• 1/4 teaspoon ground ground red pepper (cayenne)
• Vegetable oil

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