Spinach and Ricotta Lasagna

Spinach and Ricotta Lasagna

Spinach and Ricotta Lasagna


Serves 6

Ingredients
  • 1 Tablespoon extra-virgin olive oil
  • 1 Cup diced yellow onion
  • 2 cloves garlic, minced
  • 2 Cups thinly sliced mushrooms
  • 1 bunch fresh spinach
  • 5-6 lasagna sheets
  • 1 Cup tomato sauce
  • One 15-ounce package ricotta
  • One 8-ounce package shredded mozzarella
  • About 20 leaves fresh basil
  • 1/4 Cup grated Parmesan
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