Beetroot falafel

Ingredients

• 2 garlic cloves, chopped
• 1 small red onion, chopped
• 2 teaspoons ground cumin
• 1 (250g) large beetroot, peeled, grated
• 2 x 400g cans chickpeas, rinsed, drained
• 2 tablespoons tahini
• 1 lemon, zested
• 1/2 cup coriander leaves
• 2 tablespoons flour, plus extra for dusting
• Olive oil, to shallow-fry
• Pita bread, to serve
• Tabouli, to serve
• Natural yoghurt, to serve
• Flat-leaf parsley leaves, to serve
• Lemon halves, to serve

AI Assistance 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag