Herb and Spinach Salsa Verde

Herb and Spinach Salsa Verde

Herb and Spinach Salsa Verde


Serves 12

Details
  • Servings:   12
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • mexican
Ingredients
  • 5 garlic cloves
  • 2 cups (packed) fresh cilantro leaves with tender stems
  • 2 cups (packed) fresh parsley leaves with tender stems
  • 1 cup (packed) spinach leaves
  • ½ cup olive oil
  • 3 tablespoons distilled white vinegar
  • Kosher salt and freshly ground black pepper
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