Crock Pot Lasagna

Crock-Pot Lasagna

Crock-Pot Lasagna


30 hours

Ingredients
  • 1 tbsp. olive oil
  • 0.5 onion, chopped
  • 2 garlic cloves, minced
  • 1 lb. ground beef
  • 1 tsp. Italian seasoning
  • 3.5 c. marinara sauce, divided
  • 16 oz. whole-milk ricotta
  • 0.25 c. freshly grated Parmesan, plus more for garnish
  • 0.25 c. chopped parsley, plus more for garnish
  • 1 (16-oz.) box lasagna noodles, unboiled
  • 4.5 c. shredded mozzarella
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