Creamy Stovetop Beer Cheese

Creamy Stovetop Beer Cheese

Creamy Stovetop Beer Cheese


15 minutes

Details
  • Servings:   10
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • american
Ingredients
  • 8 ounces sharp cheddar cheese (about 2 cups)
  • 4 ounces Gruyère cheese (about 1 cup)
  • 3 tablespoons unsalted butter
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 (12-ounce) beer
  • 1 cup whole milk
  • 1/2 teaspoon kosher salt
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