Cauliflower Casablanca

Cauliflower Casablanca

Cauliflower Casablanca

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   292
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 head cauliflower
  • 1 teaspoon cumin seeds
  • 2 tablespoons olive oil
  • 1/4 cup olives - I like the black oil-cured kinds for this
  • 1/4 cup dried apricots
  • 1/4 cup almonds
  • 3 scallions
  • 1 tablespoon pulp from a preserved lemon, minced
Instructions

Cauliflower Casablanca serves 4 original recipe by Food52.

View original preparation instructions

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