Light and Chunky Chicken Soup
If you want to add more gluten free and dairy free recipes to your collection, Light and Chunky
Light Beef and Eggplant Lasagna
Details
- Servings: 6
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1½ lb. eggplant
- 3 tbsp. extra-virgin olive oil
- Coarse salt
- ground pepper
- 1 lb. ground beef or lamb
- ¼ tsp. ground allspice
- ⅓ c. chopped fresh mint leaves
- 1½ tsp. dried oregano
- 5 c. prepared pasta sauce
- 8 no-boil lasagna noodles
- 1¼ c. grated Parmesan
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