Warm Mushroom Salad Stuffed Tomatoes

Warm Mushroom Salad Stuffed Tomatoes

Warm Mushroom Salad Stuffed Tomatoes


12 minutes

Details
  • Servings:   4
  • Calories:   140
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • italian
Ingredients
  • 2 large beefsteak tomatoes
  • Salt and pepper
  • 3 tablespoons extra-virgin olive oil, 3 turns of the pan
  • 4 ribs celery with leafy green tops, chopped
  • 1 pound baby portobello mushrooms, quartered
  • 2 tablespoons sherry vinegar or balsamic vinegar, eyeball it
  • 2 teaspoons Dijon mustard
  • Handful flat-leaf parsley, chopped
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