Roasted Cauliflower with Paprika

Roasted Cauliflower with Paprika

Roasted Cauliflower with Paprika

By Martha Stewart
35 minutes

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Details
  • Servings:   4
  • Calories:   97
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 head cauliflower, cored and broken into small florets
  • 2 tablespoons olive oil
  • 1 ½ teaspoons paprika
  • Coarse salt and ground pepper
Instructions

Roasted Cauliflower with Paprika serves 4 original recipe by Martha Stewart.

View original preparation instructions

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