Grandmas Lasagna

Grandma's Lasagna

Grandma's Lasagna


Serves 22

Details
  • Servings:   18
  • Calories:   355
  • Protein:   25g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1/4 cup extra-virgin olive oil
  • 1/2 pound ground beef chuck
  • 1/2 pound ground sirloin
  • 4 teaspoons minced garlic
  • 1/2 teaspoon dried oregano, crumbled
  • 1/4 teaspoon crushed red pepper
  • 2 tablespoons tomato paste
  • Two 28-ounce cans Italian peeled tomatoes, finely chopped, juices reserved
  • One 28-ounce can tomato puree
  • 2 cups chicken stock or low-sodium broth
  • 2 bay leaves
  • 6 thyme sprigs, tied together with kitchen string
  • Pinch of sugar
  • Salt and freshly ground pepper
  • 1 1/2 pounds sweet Italian sausage, casings removed
  • 2 pounds fresh ricotta
  • 1/4 cup finely chopped flat-leaf parsley
  • 2 tablespoons finely chopped basil
  • 1/2 cup freshly grated Parmesan cheese
  • 1 pound packaged whole-milk mozzarella, shredded (3 cups)
  • 1 large egg, beaten
  • 12 dried lasagna noodles
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