Red Lentil Soup with Chicken and Turnips
Red Lentil Soup with Chicken and Turnips might be a good recipe to expand your main course repertoire.
Chicken Alfredo Lasagna
Ingredients
- 1 large chicken breast or 2 small chicken breasts (see Cook's Note)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon kosher salt
- Freshly ground black pepper
- 1 tablespoon olive oil
- 6 tablespoons unsalted butter
- 6 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 2 cups milk
- 1 cup heavy cream
- 1/4 teaspoon grated nutmeg
- Kosher salt and freshly ground black pepper
- 3 cups shredded Parmesan
- 9 oven-ready lasagna noodles
- 1/2 cup chopped fresh parsley, plus additional for garnish
- 12 ounces shredded mozzarella
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