Spinach tomato tortillas

Ingredients

• 1 tsp olive oil
• 1 onion, chopped
• 1 red or yellow pepper, seeded and chopped
• 200g can chopped tomato
• 85g canned mixed bean, rinsed and drained
• good pinch of mild chilli powder
• 3generous handfuls of fresh spinach leaves
• 4 flour tortillas, about 20cm in diameter

Personal Tags 

Save Tag

Recipe Notes 

Save Notes