Cauliflower custard

Cauliflower custard

Cauliflower custard


Serves 12

Ingredients
  • 1 Medium cauliflower
  • 4 cups Milk
  • 8 Eggs
  • 1 ounce Parmesan
  • 2 tablespoons Butter, divided
  • 1 tablespoon Oil
  • White pepper
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Sugar
  • Herbs for garnish (tarragon, chervil...)
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