Zucchini Salad Pita Pockets
The recipe Zucchini Salad Pita Pockets can be made in roughly 30 minutes. One serving contains
Zucchini with Spicy Anchovy Butter
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- caribbean
Ingredients
- 1/2 pound baby zucchini, trimmed
- 6 tablespoons butter
- 6 anchovy filets, minced
- 2 pinches crushed red pepper flakes
- Salt, to taste
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