Boozy Bbq Chicken
Boozy Bbq Chicken could be just the gluten free and dairy free recipe you've been looking for.
Mushroom and Beef Spaghetti Bolognese
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 Tablespoon olive oil
- 1/2 Pound ground beef
- 8 Ounces baby Portobello mushrooms, chopped
- 2 carrots, peeled and chopped
- 2 cloves garlic, chopped
- 1/2 Cup dry red wine or beef broth
- 23 1/2 Ounces marinara sauce, such as Prego Farmers’ Market Classic Marinara Sauce
- 2 Tablespoons heavy cream
- 8 Ounces spaghetti, cooked and drained
- Parmesan, grated, to serve
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