Dilled Cauliflower Vichyssoise
Ingredients
- 3 medium leeks, white part only
- 3 tablespoons butter
- 3 tablespoons fresh dill weed or one tablespoon dried
- 2 small (not baby) yukon gold potatoes
- 1/2 head cauliflower
- 6 cups rich chicken broth
- 1/2 cup half and half
- Salt and pepper to taste
- Sliced green onion for garnish (optional )
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