Leaf Lettuce Salad with Parmesan Crisps
Details
- Servings: 6
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
Ingredients
- 1/2 cup finely grated Parmesan cheese (2 ounces)
- 3/4 pound red or green leaf lettuce
- Reduced-Fat Herb Vinaigrette
- Coarse salt and ground pepper
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Comments