Leek Terrine with Goat Cheese

Leek Terrine with Goat Cheese

Leek Terrine with Goat Cheese


Serves 8

Details
  • Servings:   8
  • Calories:   145
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 20 medium leeks (about 5 lbs.)
  • 4 oz. goat cheese, softened
  • 4 oz. crème fraiche
  • 1 tsp. lemon zest
  • Kosher salt and freshly ground black pepper, to taste
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