Swiss Chard Wraps
Swiss Chard Wraps is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe with
Zucchini Ricotta Cheesecake recipes
Ingredients
- 2 cups zucchini, unpeeled & grated
- 1 teaspoon fine grain sea salt
- 2 1/2 cups ricotta cheese
- 1/2 cup freshly shredded Parmesan cheese
- 2 shallots, chopped
- 2 cloves garlic, chopped
- 1/4 cup fresh dill, chopped
- zest of one lemon
- 2 large eggs, well beaten
- 1/3 cup goat cheese, crumbled
- olive oil
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Fusilli With Zucchini Flowers, Ricotta and Saffron
Fusilli With Zucchini Flowers, Ricottan and Saffron is a gluten free and lacto ovo vegetarian
Zucchini Salad Pita Pockets
The recipe Zucchini Salad Pita Pockets can be made in roughly 30 minutes. One serving contains
Comments