Honey Rosemary and Pear Cheese Ball

Honey Rosemary and Pear Cheese Ball

Honey Rosemary and Pear Cheese Ball


Serves 1

Details
  • Servings:   1
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 10 ounces goat cheese (chevre)- room temperature
  • 6 ounces cream cheese- room temperature
  • 1 cup shredded parmesan cheese
  • 1 1/2 tablespoons honey
  • 2 teaspoons coarsly ground pepper
  • 1 tablespoon finely chopped fresh rosemary
  • 1/2 ripe pear- diced
  • 3/4 cup thin sliced almonds
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