Italian Herb and Cheese Dip Recipe

Italian Herb and Cheese Dip Recipe

Italian Herb and Cheese Dip Recipe


15 minutes

Details
  • Servings:   10
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • italian
Ingredients
  • 1/2 pound low-moisture whole-milk mozzarella cheese, grated
  • 1/2 pound Italian fontina cheese, grated
  • 1 tablespoon cornstarch
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoons freshly minced garlic, about 3 medium cloves
  • 1 teaspoon red pepper flakes
  • 5 ounces evaporated milk
  • 1/4 cup Parmesan cheese
  • 2 tablespoons finely chopped basil
  • 1 tablespoon finely chopped oregano
  • 1 tablespoon finely chopped fresh thyme
  • 1 teaspoon finely chopped fresh rosemary
  • 1/2 teaspoon zest from 1 lemon
  • Kosher salt and freshly ground black pepper
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