San Diegan Omelette
Ingredients
- 2 small red potatoes
- 1 tablespoon margarine, plus more for omelet pan
- 1 tablespoon butter
- 3 slices bacon
- Sprinkle granulated garlic
- 1/4 cup yellow onion, diced
- Salt and pepper
- 1/2 cup portobello mushrooms, diced
- 3 eggs
- 2 to 3 tablespoons sour cream
- 1/2 cup tomatoes, diced
- 2 to 3 tablespoons feta cheese crumbles
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