Southern Falafel

Ingredients

• 2 cups cooked field peas, mashed
• ½ small sweet onion, diced
• ½ cup diced country ham
• 1 tablespoon vegetable oil
• 1 garlic clove, minced
• ½ ground cumin
• 1 egg, lightly beaten
• 1 tablespoon tahini
• ¼ cup cooked corn
• ¼ teaspoon cayenne pepper
• ½ teaspoon salt
• 1/3 cup cornmeal
• ½ teaspoon baking powder
• ¼ teaspoon black pepper
• vegetable oil
• ½ cup mayonnaise
• 1 tablespoon lime juice
• ½ teaspoon hot sauce
• 4 pita rounds
• 1 red onion, thinly sliced
• ½ a cucumber, thinly sliced
• 2 medium tomatoes, thinly sliced

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