Mini Lasagna Roll ups

Mini Lasagna Roll-ups

Mini Lasagna Roll-ups


50 minutes

Details
  • Servings:   18
  • Calories:   117
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • Nonstick cooking spray, for the baking dish
  • 2 cups ricotta cheese
  • One 10-ounce package frozen chopped spinach, thawed and water squeezed out
  • 1/2 cup grated Parmesan
  • 2 teaspoons Italian seasoning
  • 1 teaspoon onion powder
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 cloves garlic, minced
  • 1 large egg
  • Juice of 1/2 lemon
  • 8 to 10 cooked lasagna noodles (al dente)
  • 1 cup tomato sauce
  • 1 cup shredded mozzarella
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