Parmesan Mashed Potatoes
The recipe Parmesan Mashed Potatoes can be made in around 45 minutes. This recipe makes 4 servings
Parmesan Hasselback Potato Casserole
Ingredients
- 3 TB salted butter, melted
- 3 TB extra virgin olive oil
- 4 lbs russet potatoes, washed and peeled
- 1 medium onion, chopped
- 5 cloves garlic, chopped
- kosher salt and freshly ground black pepper
- ½ cup freshly shredded parmesan cheese
- 3 TB thinly sliced green onions
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