Roasted Banana Ice Cream

Roasted Banana Ice Cream

Roasted Banana Ice Cream


Serves 16

Ingredients
  • 200 grams (7 ounces) raw unsalted cashew nuts
  • water for soaking
  • 450ml (15 fluid ounces) water
  • 4 medium large ripe bananas, peeled and sliced into half a centimeter slices
  • 2 tbsp coconut oil
  • 2 tbsp dark brown or muscovado sugar
  • 1 pinch of salt
  • 150 (5.3 ounces) grams sugar
  • 4 tbsp water
  • 4 tbsp coconut oil
  • 1 tsp salt
  • 1 x 400ml (13.5 ounces) tin coconut cream
  • ½ tsp ground cinnamon
  • ½ tsp vanilla extract
  • 50g (1.75 ounces) chopped walnuts, toasted (optional)
  • 50g (1.75 ounces) dried banana chips (optional)
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