Stuffed Acorn Squash
The recipe Stuffed Acorn Squash can be made in around 1 hour and 15 minutes. This recipe serves
Stuffed Banana Peppers
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 (8-ounce) can no-salt-added tomato sauce
- 1 (10-ounce) package frozen chopped spinach, thawed
- 8 ounces sweet or hot Italian turkey sausage (2 links), casings removed
- ⅓ cup stemmed, seeded and chopped pickled hot cherry peppers
- ⅓ cup thinly sliced fresh basil, plus basil leaves for garnish
- 3 tablespoons whole-wheat panko
- 1 tablespoon finely chopped garlic
- ⅔ cup grated Pecorino Romano cheese, divided
- 3 tablespoons extra-virgin olive oil, divided
- 8 medium fresh banana peppers (1 1/2 lbs.)
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