Mushroom Pulled Pork

Mushroom "Pulled Pork"

Mushroom Pulled Pork


25 minutes

Ingredients
  • 1 cup ketchup
  • 1/4 cup packed light brown sugar
  • 2 tablespoons balsamic vinegar
  • 2 teaspoons Worcestershire sauce
  • 1 1/2 teaspoons paprika
  • 3 tablespoons canola oil
  • 1 pound portobello mushroom caps, gills removed, caps cut into 1/4-inch slices
  • 2 cloves garlic, minced
  • 1/2 red onion, diced
  • 4 kaiser rolls or brioche hamburger buns , split
  • 2 cups shredded iceberg lettuce
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