Cottage Cheese Pancakes
Details
- Servings: 4
- Diet: Balanced
- Meal: breakfast
- Dish: pancake
Cuisine
- american
Ingredients
- ¾ cup all-purpose flour (spooned and leveled)
- 1 tablespoon sugar
- ¾ teaspoon baking powder
- ¼ teaspoon baking soda
- ¾ cup low-fat (1 percent) cottage cheese
- ⅔ cup milk
- 2 large egg whites
- ½ teaspoon vanilla extract
- 5 teaspoons vegetable oil
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