Broccoli Rabe with Orange and Cauliflower
Ingredients
- 2 tablespoons unsalted butter
- 1/2 medium head cauliflower, cored and cut into florets
- 3 garlic cloves, thinly sliced
- 1/4 cup orange juice
- 2 tablespoons honey
- Coarse salt and ground pepper
- 1 bunch broccoli rabe (about 1 pound), trimmed, cut into 1 1/2-inch pieces
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