Broccoli Rabe with Orange and Cauliflower

Broccoli Rabe with Orange and Cauliflower

Broccoli Rabe with Orange and Cauliflower


Serves 4

Details
  • Servings:   4
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 2 tablespoons unsalted butter
  • 1/2 medium head cauliflower, cored and cut into florets
  • 3 garlic cloves, thinly sliced
  • 1/4 cup orange juice
  • 2 tablespoons honey
  • Coarse salt and ground pepper
  • 1 bunch broccoli rabe (about 1 pound), trimmed, cut into 1 1/2-inch pieces
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