Beef Pot Pies with Irish Cheddar Crust
You can never have too many main course recipes, so give Beef Pot Pies with Irish Cheddar Crust a try.
Beef Bulgar Falafel
Ingredients
- 8 oz 90 % lean ground beef
- 3/4 cup bulgur wheat
- 1/2 cup leaves fresh mint
- 1/2 cup diced cucumber
- Nonstick cooking spray
- 1/4 cup sliced scallion
- 1 1/2 cups shredded red cabbage
- 4 multigrain pitas, cut in half
- 1 tsp each ground cumin and turmeric
- 1/4 tsp salt
- 1 cup plain fat-free yogurt
- 1 large yellow pepper, sliced
- 1 1/2 tsp minced garlic
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