Lemon and Parmesan Kale Salad

Lemon and Parmesan Kale Salad

Lemon and Parmesan Kale Salad


Serves 8

Details
  • Servings:   8
  • Calories:   284
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 2 bunches kale, chopped and ribs removed
  • 1 cup plus a few pinches parmesan cheese
  • 1 cup croutons (homemade or store bought)
  • Juice from 3 lemons
  • ½ cup chopped walnuts
  • ½ cup olive oil
  • Salt and pepper for taste
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