Creamy Parmesan Corn and Bacon

Creamy Parmesan Corn and Bacon

Creamy Parmesan Corn and Bacon


3 hours 10 minutes

Details
  • Servings:   6
  • Calories:   601
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 (16 oz.) cans of corn, drained
  • ?1 (8oz.) package or (227 g) of cream cheese, soft
  • ?4 tablespoons or (59 g) of butter, soft
  • 1 cup or (100 g) of parmesan cheese, finely grated
  • ½ pound or (.45 kg) of bacon, cooked crisp
  • Salt and pepper to taste
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