Zucchini Salad Pita Pockets
The recipe Zucchini Salad Pita Pockets can be made in roughly 30 minutes. One serving contains
zucchini feta pancakes
Details
- Servings: 6
- Diet: Low-Carb
- Meal: breakfast
- Dish: pancake
Cuisine
- mediterranean
- greek
Ingredients
- 3 eggs
- 4 cups coarsely grated zucchini
- 1 cup crumbled feta cheese (about 4 ozs)
- 2 tablespoons minced fresh chives or scallions
- 1 tablespoon minced fresh mint
- 1 pinch fresh black pepper
- 1/4 teaspoon cayenne
- 1/3 cup cornmeal
- about 1/4 cups olive oil
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