Cauliflower, Brown Rice, and Vegetable Fried Rice
The recipe Cauliflower, Brown Rice, and Vegetable Fried Rice is ready in around 30 minutes and
Brown Rice Pilaf
Ingredients
- 1/4 cup total chopped fresh parsley and thyme
- 1/2 teaspoon apple cider vinegar
- 1 cup long-grain brown rice
- 1/2 cup chopped toasted walnuts
- 2 portobello mushrooms, chopped
- 1/2 cup chopped non-sulfite dried apricots
- Salt and ground black pepper
- 1/2 small onion, chopped
- 2 teaspoons extra-virgin olive oil
- 1/4 pound sliced button mushrooms
- 2 cups water or vegetable broth
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