Oven Baked Falafel recipes

Oven-Baked Falafel recipes

Oven-Baked Falafel recipes


30 minutes

Details
  • Servings:   24
  • Calories:   39
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 1 cup dried chickpeas soaked in 4 cups water overnight (see Notes for quick-soak method)
  • 1 medium red onion chopped
  • 1 cup fresh parsley chopped (or a mix of parsley and cilantro)
  • 3 cloves garlic peeled and roughly chopped
  • 1 lemon juiced
  • 1 tablespoon ground cumin
  • 1 teaspoon salt
  • pinch of cayenne pepper (or more to taste)
  • cooking spray
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Miniature Fruit Tarts
Miniature Fruit Tarts

Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per

45 minutes
Mouthwatering Mushroom Pie
Mouthwatering Mushroom Pie

The recipe Mouthwatering Mushroom Pie can be made in approximately 45 minutes. One portion of

45 minutes
Zucchini Pineapple Muffins
Zucchini Pineapple Muffins

Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish

45 minutes
Powered by Edamam