Quick Pickled Zucchini

Quick-Pickled Zucchini

Quick-Pickled Zucchini


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • american
Ingredients
  • 1 pound zucchini (about 3 medium or 2 large)
  • 1 medium yellow or white onion
  • 1 tablespoon plus 3/4 teaspoon kosher salt
  • 1 tablespoon yellow mustard seeds
  • 1/2 to 1 1/2 teaspoons red pepper flakes (optional)
  • 1/2 bunch fresh dill
  • 1 cup distilled white vinegar
  • 1/2 cup water
  • 1/4 cup granulated sugar
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