Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Pumpkin Zucchini Muffins
Details
- Servings: 18
- Diet: Low-Sodium
- Meal: breakfast
- Dish: desserts
Cuisine
- american
Ingredients
- 1/3 cup margarine
- 1 cup sugar
- 1 egg
- 1 1/4 cups flour
- 1/2 teaspoon baking powder
- 1 teaspoon baking soda
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup pumpkin
- 1 cup grated zucchini (about 1 medium zucchini)
- 1/4 cup water
- 1/3 cup chopped walnuts
- 1/2 cup chocolate chips (plus extra for the top if desired)
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