Creamy Parmesan Polenta

Creamy Parmesan Polenta

Creamy Parmesan Polenta

By PBS Food
10 minutes

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Details
  • Servings:   4
  • Calories:   303
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 tablespoon kosher salt
  • 1 cup instant polenta
  • 1/2 cup (2 ounces) grated Parmesan
  • 4 tablespoons unsalted butter
Instructions

Creamy Parmesan Polenta serves 4 original recipe by PBS Food.

View original preparation instructions

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