Cauliflower Carbonara

Cauliflower Carbonara

Cauliflower Carbonara


45 minutes

Details
  • Servings:   4
  • Calories:   936
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 large head of cauliflower
  • 1/4 cup plus 2 Tbsp. extra-virgin olive oil
  • 1 tsp. kosher salt, plus more
  • 2 1/2 tsp. coarsely ground black pepper, divided, plus more
  • 1 garlic clove
  • 6 oz. bacon, chopped
  • 5 large egg yolks
  • 2 oz. finely grated Parmesan (about 1 cup), plus more for serving
  • 12 oz. orecchiette
  • 1/2 cup chopped parsley (from about 1/2 bunch)
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