Chicken Breasts with Zucchini Pappardelle

Chicken Breasts with Zucchini Pappardelle

Chicken Breasts with Zucchini Pappardelle

By Epicurious
30 minutes

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Details
  • Servings:   4
  • Calories:   217
  • Protein:   33g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Protein, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 pound zucchini, trimmed
  • 2 garlic cloves
  • 4 boneless chicken breast halves with skin (1 1/2 pounds)
  • 1 tablespoon olive oil
  • 2 tablespoons water
  • 1 cup torn basil leaves
  • Equipment: an adjustable-blade slicer
  • Accompaniment: lemon wedges
Instructions

Chicken Breasts with Zucchini Pappardelle serves 4 original recipe by Epicurious.

View original preparation instructions

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