One Pot Penne with Zucchini and Parmesan

One-Pot Penne with Zucchini and Parmesan

One-Pot Penne with Zucchini and Parmesan


Serves 6

Details
  • Servings:   6
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 2 medium zucchini
  • Coarse salt and freshly ground pepper
  • 8 ounces penne pasta
  • 3 tablespoons extra-virgin olive oil
  • ⅓ cup grated Parmesan
  • ½ teaspoon minced garlic
  • ¼ teaspoon red-pepper flakes
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