Parmesan Barley Cake

Parmesan Barley Cake

Parmesan Barley Cake


Serves 8

Details
  • Servings:   8
  • Calories:   321
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course, desserts
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Cuisine
  • american
Ingredients
  • 8 cups water
  • 1 tablespoon unsalted butter
  • 1 medium onion, finely chopped
  • 2 cups pearl barley (about 14 ounces), rinsed
  • 1 1/2 cups freshly grated Parmesan cheese (about 4 1/2 ounces)
  • Salt and freshly ground pepper
  • 1/4 cup vegetable oil
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