Basque Cheesecake
Details
- Servings: 14
- Dish: desserts
Cuisine
- american
Ingredients
- 36 ounces cream cheese, at room temperature
- 1 2/3 cups granulated sugar
- 2 cups heavy whipping cream
- 3 tablespoons all-purpose flour
- 6 large eggs
- 1 large egg yolk
- 1 teaspoon vanilla extract
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